The best fine dining in the central PA area. Absolutely magical experience every time we stop in! The food is absolutely magical. The drinks are always top notch!

We come here often for special occasions, but the prices are certainly good enough to able to enjoy this place on a regular evening. Their specials are so fun, many of their dishes are unique or hard to find in this area. Portions are large, service is fast, drinks are strong.

We had a party of six and everyone commented how much they loved their meal. Personally, I had the blackened shrimp and scallops over Fettuccine Alfredo. Delicious! . My husband had filet mignon that was cooked perfectly. Sue was amazing! We love when they engage with the customer. We had fun evening!

My boyfriend and I went out for Valentines tonight. It was absolutely amazing. I could not complain about anything. I appreciate everything, and the food was so good. Thank you again!!!!

Ate here twice recently. Both times the food was outstanding and the service truly spectacular. Loved the baked seafood imperial casserole as well as the jumbo coconut shrimp with lobster ravioli. Soups, salads, appetizers (fried oysters) and desert (creme brulee) were excellent. Portions are ample and quality high for the price. Service was very attentive (water constantly filled, empty dishes removed) by the friendliest team around. Absolutely worth the drive and highly recommended.

My girlfriend and I came here to celebrate our second anniversary. I got recommended this place by a friend. This place did not let me down; IT WAS SO GOOD! I can confidently say that this is the best restaurant that I've ever had in Pennsylvania, and I've been to a lot. Everybody should try this place out especially if you are in the area. I live about 30 minutes away, but I would gladly drive more to eat here. And a side note, this place was not that expensive. The price was 100% worth it! Especially when compared to other expensive restaurants. Here is a list of all the food we got and a rating: Bread (starter, free): 10/10. SO GOOD! Most places, including very expensive restaurants, will give you plain bread with some special olive oil. But, here the bread was AMAZING! The bread had toppings such as cheese, garlic, butter and possibly more that made the taste so good. The bread was also very soft. If I could change one that it would be to have special olive oil (like with a variety of herbs) Spicy Shrimp Marinette Vegetables: 10/10. This app was such an amazing choice. We both LOVED it so much. The sauce was so sweet (not spicy at all for some reason) and tasted SOO GOOD. The shrimp was cooked to perfect crispiness and the vegetables were cooked soft and tender. Blackened Tenderloin Tips Diane with Scallops: 10/10. The pasta was super good. I loved the quality of the beef they used. Sometimes I have very chewy tips, despite being cooked to a med rare. But here the tips were cooked so perfectly. Also to a perfect med rare. The scallops were also cooked so nicely. With the crust being browned while maintaining a super soft interior. I loved this dish a lot! Fettuccine Alfredo: My GF had this one so I do not know the specific rating. But I could tell she loved it. Overall, if you are debating about coming here, you should just come. The food here is truly amazing. I enjoyed this place and I will be coming back soon.

Yum! Always great food and a great wait staff too! Bar tender is great and has awesome signature drinks. Every meal I try here is fanominal!

I've been told about Ghezzi's Restaurant since I was a child. Located on route 61 between Paxinos and Sunbury. They say to make a reservation on the prime evenings. Top-shelf gourmet food for around here, and all the big shots eat here. Been here 3 times. Very nice. Save up your money. Check the hours. The locusts were singing outside when we were there.